[title]
[message]Description
The Santa Carolina Varietal range is made from grapes sourced from Rapel Valley, one of the best terroirs of Chile’s central zone, where the wide array of microclimates allows for the cultivation of many different varieties. The valley is particularly characterized for having clearly defined seasons with cool, rainy winters and warm summers with high daytime temperatures moderated by cool nights. The grapes are able to ripe fully thanks to the excellent exposure to the sun, dry summers and a lack of rain at the time of harvest.
Country:
Chile
Type:
Red Wine
ABV:
14%
Tasting Notes
The wine has a deep ruby red color with aromas of blackberries, black currants, and chocolate. On the palate, it is described as harmonious, well-balanced, with good body and a persistent flavor.
Best Paired With
This wine is recommended to be best paired with Ribeye steak and lamb chops. It is suggested to serve it at a temperature of 18°C / 64°F.
