Description
A modern Merlot with generous fruit and a savory backbone that combined with its soft tannins, make it a very food-friendly wine. A medium-bodied wine showing ripe red fruits within a typical Merlot varietal framework and soft, velvety tannins.
Country:
Australia
Type:
Red Wine
ABV:
13.7%
Tasting Notes
Color:
Deep ruby with pinkish hues.
Aroma:
Blackberry jam with a spicy, dried herb lift.
Taste:
Ripe black fruits, with structural tannins and a long, juicy finish.
Best Paired with
Merlot pairs well with a variety of foods, including roasted or grilled meats such as lamb or pork, pasta dishes with tomato-based sauces, and soft cheeses. Its versatile and approachable nature makes it a great option for everyday enjoyment or casual gatherings.
