Hennessy XO 700ml

Description

The original Extra-Old Cognac, first bottled in 1870 by Maurice Hennessy for family and friends. Darker and much more complex than the VSOP, with appealing leather and tobacco notes and a touch of spice, a great cigar Cognac. A blend of 100 eaux-de-vie, its deep amber color is a sign of its intensity. At once rich and robust, it constantly reveals layers of flavors with distinctive persistence on the palate.
A continuing dialogue between the past and present, a blend of the Grand Siècles, Richard Hennessy cannot be explained. It simply must be understood. Rare and precious, this Cognac is a product of man’s mastery over time. An unparalleled range of aromas gives Richard Hennessy its unique complexity. Powerful and unexpected, Richard Hennessy reaches heights that approach Cognac perfection.

Country:
France

Type:
Cognac

ABV:
40%

Tasting Notes

Nose: Rich and complex aromas of dried fruits, including figs, dates, and apricots, with hints of orange peel, vanilla, and floral notes. There may be subtle undertones of oak, spice, and a touch of dark chocolate.

Palate: Velvety and opulent on the palate, with flavors of caramelized fruits, honey, and toasted oak. The cognac has a luxurious sweetness, with notes of toffee, cinnamon, and a hint of leather, balanced by a touch of pepper spice.

Finish: Long and lingering finish, with layers of fruit, spice, and oak. The cognac's depth of flavor and complexity leave a warm and satisfying sensation on the palate, with a subtle hint of dark chocolate and tobacco.

Best Paired With

Chocolate Desserts: Pair with rich and decadent chocolate desserts such as flourless chocolate cake, chocolate truffles, or chocolate fondue. The cognac's rich and complex flavors complement the intensity and sweetness of the chocolate, creating a luxurious and indulgent combination.

Cigars: For those who enjoy cigars, Hennessy XO pairs well with a medium to full-bodied cigar with earthy and spicy notes. The cognac's depth of flavor and complexity can enhance the flavors of the cigar while providing a smooth and satisfying palate cleanse between draws.

Cheese Platter: Serve alongside a cheese platter featuring aged and blue cheeses such as Roquefort, Stilton, or aged Gouda. The cognac's rich and complex flavors complement the nutty and savory notes of the cheeses, creating a delightful contrast of tastes and textures.

Desserts: Pair with creamy and indulgent desserts such as crème brûlée, tiramisu, or bread pudding. The cognac's sweetness and complexity can enhance the richness and sweetness of the desserts, creating a luxurious and indulgent treat.

Coffee: Enjoy alongside a cup of rich and flavorful coffee or espresso. The cognac's depth of flavor and warmth can enhance the richness and complexity of the coffee, creating a sophisticated and satisfying drink.