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[message]Description
The cooler climate of the hills of northern Coteaux Varois, on clay and limestone soils at 240m is compatible with the more northern Rhone variety of Viognier and Chardonnay. 75% of the blend is from 10-year-old Viognier vines from vineyards at 240m with a westerly orientation. This variety’s aromatics benefit from the cool climate in a hot region and the long growing season. Fruit from old vine Chardonnay contributes to 25% of the blend. Harvested a few days earlier and with a slightly shorter fermentation with the same yeast, producing fresh yellow fruit characters. The grapes are gently destemmed, cooled and pressed. The wine is fermented in stainless steel tanks and blocked from malolactic fermentation to add a crisp component to the wine. Around 40% of the varietals are blended prior to aging, while the rest is aged separately for 6 months.
Country:
France
Type:
White Wine – Medium
ABV:
14.5%
Storage:
Cool place at room temperature up to 21 degrees Celsius
Tasting Notes
Pale straw color, with a light green hue. On the nose, aromas of lime sherbet, citrus, ripe pear and a hint of gooseberry come forward. On the palate, tropical fruit notes lead to a crisp, lively acidity. Perfect after a long day venturing around the Provencal region, or simply sitting under a tree, shaded from the midday sun.
Best Paired With
Chateau Routas White is best enjoyed with mild cheeses, pasta, and seafood.