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[message]Description
Expressive and fruity, featuring luscious berries and plum aromas, alongside hints of coffee and spice, with polished tannins that lead towards a long, satisfying finish. Medium-bodied and with natural acidity, Carmenere pairs beautifully with game meats, roasted or grilled vegetables, and bean dishes. Serve at: 16-18ºC.
Country:
Chile
Type:
Red Wine
ABV:
13.5%
Tasting Notes
This Carmenere from the Central Valley of Chile is a delightful expression of luscious fruit and elegant spice. On the nose, it offers expressive aromas of ripe berries and plum, intermingled with enticing hints of coffee and spice. The palate is rich and full-bodied, with polished tannins that lend a smooth texture and lead towards a long, satisfying finish. Notes of black plums, currants, and spices dance on the palate, accompanied by pleasant toasted nuances from barrel aging. With its medium body and balanced acidity, this Carmenere presents a harmonious and complex flavor profile that captivates the senses.
Best Paired With
Carmenere is a versatile wine that pairs exceptionally well with a variety of hearty dishes. Its bold flavors and structured palate make it an ideal companion for game meats, such as venison or wild boar, especially when garnished with sweet-and-sour sauces or berries. Additionally, it complements roasted or grilled vegetables, such as eggplant or bell peppers, enhancing their natural flavors with its robust character. Bean dishes, such as chili or lentil stew, also make excellent pairings, as the wine's depth and complexity elevate the dish to new heights. Serve this Carmenere at a temperature of 16-18ºC to fully appreciate its richness and depth of flavor.
