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[message]Description
In making Beringer’s White Zinfandel, the focus is to highlight the fresh red berry, citrus and melon aromas and flavors, and round them out with subtle hints of nutmeg and clove. The wine has a youthful exuberance that is enjoyable as a sipper on its own, or with a variety of dishes.
Country:
United States
Type:
Zinfandel wine
ABV:
12%.
Tasting Notes
Delicate pink color with aromas of fresh strawberries, raspberries, and floral notes. Sweet and fruity on the palate, with flavors of ripe berries and a hint of citrus. Light-bodied with a refreshing acidity and a smooth, easy-drinking finish.
Best Paired With
Light Appetizers: Pair with appetizers such as shrimp cocktail, bruschetta, or fresh fruit skewers.
Salads: Enjoy alongside salads featuring mixed greens, berries, feta cheese, and a light vinaigrette.
Barbecue: Beringer White Zinfandel complements barbecue dishes such as grilled chicken, ribs, or pulled pork sandwiches.
Spicy Foods: The wine's sweetness can balance the heat of spicy dishes like Thai curry, spicy shrimp tacos, or buffalo wings.
Cheese and Charcuterie: Serve with a cheese and charcuterie board featuring a variety of cheeses, cured meats, nuts, and olives.