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[message]Description
An immediately pleasing wine, this Chardonnay is an enticing blend of ripe stone fruit and vivid citrus flavors. The bright citrus perfectly offsets the honeyed apricot, culminating in a smooth, delicious wine with a lasting finish. It is a wonderfully approachable and refreshing wine, full of lush fruit flavors and aromas that conjure up the bounty and sunshine of California.
Country:
United States
Type:
Chardonnay Wine
ABV:
13%
Tasting Notes
Aromas of ripe tropical fruits such as pineapple and mango, with hints of citrus and vanilla. Rich and creamy texture with flavors of ripe pear, apple, and toasted oak. Medium to full-bodied with a balanced acidity and a smooth, lingering finish.
Best Paired With
Creamy Pasta Dishes:
Pair with dishes like fettuccine Alfredo, creamy shrimp pasta, or lobster mac and cheese.
Poultry:
Enjoy alongside roasted chicken, turkey, or grilled chicken with creamy sauces.
Seafood:
Beringer Chardonnay complements seafood dishes such as grilled salmon, seared scallops, or lobster bisque.
Soft Cheeses:
Serve with soft and creamy cheeses like brie, camembert, or triple cream cheese.
Buttery Dishes:
Pair with dishes that incorporate buttery sauces or ingredients, such as buttered lobster, garlic butter shrimp, or buttery mashed potatoes.
